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Tuesday, September 13, 2011

Plain Nut Bread



1 egg
2 cups sweet milk
pinch of salt
1 cup sugar
4 cups flour
4 Tablespoon baking powder
1 cup walnuts chopped
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Beat egg until very light. Add milk,salt and sugar, beat until well mixed. Sift together flour and  baking powder;stir into liquid mixture. When blended, stir in chopped walnuts. Pour into a greased pan and bake in a 350 degree oven for nearly an hour.

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