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Tuesday, June 14, 2011

All-Day Fried Fish

Several nice pan fish
1 cup flour
1 teaspoon salt
dash of pepper
1/2 teaspoon paprika
butter
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Go to  your favorite fishing spot and spend the better part of the day fishing. Bring home the catch , clean ( or better yet, have someone else do it!)Dredge fish in seasoned flour and fry in butter until flaky and tender. Serve with new taters and maybe some fresh peas. watch for those bones..

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